Close Icon
  • 26cm x 18cm 
  • 96 pages 
  • Published in London, 2021 

Pit is (probably) the world’s greatest barbecue magazine. Issue 11 is themed ‘Night Market’.


In this issue:


  • An evocative tour around Essaouira’s fish market with Frank L’Opez
  • How a traditional marriage affirmation ceremony became assimilated into Zambia’s dining culture
  • A look around a famous night market in Tanzania
Close Icon

Join our magazine club! Subscribe to Stack and every month we'll pick a different independent title and deliver it to your door. You never know what you'll get next...

Subscribe now