Sampler: Lagom magazine
Scouring the world for creative businesses and the people behind them, Lagom magazine is back again with its fifth issue.
This publication based out of Bristol tells the stories of people whose restaurants, hotels, workshops and other output reflect genuine passion and innovation. But importantly they’re also all individuals who have mastered the craft of balancing work and life – fittingly, ‘Lagom’ is a Swedish word that loosely translates to ‘having just the right amount of something’.
Scroll down for previews of some spreads and the magazine’s content. And if you like what you see, head over to Lagom’s Sampler page and get 10% off the issue with free shipping to the US, UK, and Europe.
In this issue:
— London’s Bamboo Bicycle Club speaks about bringing cyclists together at their build-your-own bicycle workshop— Benji Knewman magazine editor Agnese Kleina on the hidden creative talents in her adopted home of Riga, Latvia
— Specialty coffee magazine Standart creates a guide of up-and-coming cafes in Prague— Screen printer Jonny Akers takes readers on a tour through his craft’s history and its current resurgence, and provides a step-by-step guide for how to get started in screen printing
— Helsinki local favourite and NY Times featured Juuri restaurant speaks about reinventing Finnish cuisine, through tapas-style ‘sapas’ (small Finnish starters)
— And Burlington coffee shop Onyx Tonics takes you on a guided tour into the world of coffee tasting…Sampler gets you 10% off the cover price and free shipping in the US, UK and Europe, and subsidised shipping everywhere else in the world. For more spreads of the magazine and to order a copy, click through to our Sampler page.
